**Like Water for Chocolate**, based on Laura Esquivel’s modern Mexican classic, receives a breathtaking adaptation through The Royal Ballet's new full-length production. Renowned choreographer and Artistic Associate Christopher Wheeldon reunites with his accomplished team, including composer Joby Talbot and designer Bob Crowley, who previously collaborated on the celebrated adaptations of *Alice's Adventures in Wonderland* and *The Winter’s Tale*. This fresh ballet venture explores the enchanting themes of magic realism, delving into a captivating family saga that resonates deeply with audiences, as it unfolds through the art of dance.
At the story's heart is Tita, portrayed by the talented Francesca Hayward, whose fervent emotions manifest through her culinary creations. Each dish she prepares serves as a poignant expression of her joy and sorrow, profoundly affecting the lives of those around her, including her mother, Mama Elena, played by Laura Morera. The ballet captures the essence of Tita’s journey—her struggles against familial traditions and societal expectations—while bringing to life the rich tapestry of Mexican culture. As Tita channels her feelings into her cooking, the audience witnesses the transformative power of food, illustrating how love and longing can resonate through shared meals and flavors.
In a collaborative effort with American Ballet Theatre, this production features the expertise of Mexican conductor Alondra de la Parra, who serves as the musical consultant for Talbot’s newly commissioned score. Wheeldon’s innovative choreography melds seamlessly with Esquivel’s intricate narrative, creating a visual and musical feast that invites the audience to immerse themselves in Tita’s world. With breathtaking dance sequences and a beautiful score, this adaptation of *Like Water for Chocolate* promises to be both an entertaining and emotionally resonant experience, highlighting the universal themes of love, passion, and the complexities of family life.